This morning, I remembered it's suppose to be one part oats to TWO parts liquid (oops) and added another 1/3 cup of the soymilk. I put it back in the fridge and made some granola (addapted from this recipe from Kath Eats: http://www.katheats.com/favorite-foods/coconut-almond-granola/). Basically I followed the recipe but ommitted the coconut and almonds.
Then I contemplated my other add ins. I stirred in 1/4 cup canned pumpkin, and then decided to microwave it because I wasn't feeling a cold breakfast. I just warmed it up for 2-3 minutes while my green tea brewed.
I topped the bowl with a couple tablespoons of the granola, toasted pecans, and a dallop of plain yogurt. Here is my creation in all it's glory: All I can say is LOVE. This was the absolute creamiest, tastiest bowl of oats I've ever eatten. I felt the need to take more than one picture.
And another side view.